WHAT:                  Pinstripes welcomes Bell’s Brewery, straight from Kalamazoo, MI., to showcase a handful of their carefully-selected drafts from the brewery’s more than 20 unique beers. The dedicated artisans, responsible for these flavorful and quality craft beers, will be present at the dinner to provide rare insight on the creation process. Pinstripes’ Executive Chef Cesar Gutierrez will present an Italian-American themed four-course menu specially created with each pairing.
                               
                                Winter Beer Dinner Menu and Pairings:


                                Reception
Bacon Wrapped Dates with Herb Goat Cheese, and Micro Greens
Third Coast
 
Appetizer
Kale, Orange and Crispy Pork with Spicy Almonds, Carnitas and Oarsman Vinaigrette
Oarsman Ale
 
Main
Braised Pork Belly with Smitten Glaze, Polenta, and Organic Roasted Mushroom
Smitten Golden Rye Ale
 
Dessert
Butterscotch Pretzel Bread Pudding with Porter Gelato, Candied Bacon and Toasted Peanuts
                                Porter
 
WHEN:                  Friday, February 21 at 7:00pm at Pinstripes South Barrington and Oakbrook.
Friday, February 28 at 7:00pm at Pinstripes Northbrook.
 
PRICE:                  $60 per person, including tax and service charge.
 
RSVP:                   Reservations required. Limited availability.